
Mugcake with Chocolate and Hazelnut
Vegan recipes
INGREDIENTES
2 tbsp. cornstarch2 tbsp. Ecomil Instant hazelnut drink in powder no added sugars4 tbsp. cacao powder2 tbsp. coconut sugar (or your favourite kind of sweetener)1 tbsp. olive oil1 tsp. vanilla extract90ml waterA pinch of baking…

Savoury Cake with Courgette and Curry
Vegan recipes
INGREDIENTS
160g plain flour25g cornstarch1 packet baking powder120 ml Ecomil Cuisine India2 tbsp olive oil1 courgette, shreddedA few raisinsCurry, coriander, pepper
INSTRUCTIONS
In a recipient, combine the cooking cream, olive oil…

Pancakes
Vegan recipes
INGREDIENTS
2 tbsp. Ecomil Instant Chestnut drink in powder no added sugars2 tbsp. cornstarch1 tbsp. coconut sugar70g yogurt (or what you prefer)1 egg or flax egg or egg replacement1 tsp. olive oilA pinch of baking powder
INSTRUCTIONS
Mix…

Beetroot and Coconut Dip
Vegan recipes
INGREDIENTS
400g broccoli1 cup quinoa1 cup vegetable broth400ml Ecomil Cuisine Coconut milk150g beetroot1 tsp fresh ginger2-4 fresh mint leaves1 tsp salt
INSTRUCTIONS
Soak quinoa for 8 hours. When ready, drain and cook over medium…

Vegan Cinnamon Rolls
Vegan recipes
INGREDIENTS (for a dozen rolls)
For the dough:
170 ml Ecomil almond milk sugar-free 1 packet active dry yeast 280g plain flour 50g cane sugar50g tahini
For the filling:
Ground cinnamonWhole almond butterAgave /maple…

Chocolate and Hazelnut Spread
Vegan recipes
INGREDIENTS
100g hazelnuts50g agave or mapple syrup or another sweetener 100g cocoa powder80g Ecomil Instant Hazelnut drink no added sugars (8g powder + 72 cl water, mixed)1 tbsp extract of vanilla1 tsp melted coconut oil1 pinch of salt
INSTRUCTIONS
Roast…

Chestnut Hot Chocolate
Vegan recipes
INGREDIENTS (For 2 servings)
6 tbsp Ecomil Instant Chestnut drink no added sugars4 tbsp cocoa powder1 tsp sweetener (agave syrup, maple syrup, etc.)300ml water
INSTRUCTIONS
Heat the water in a saucepan or with a kettle.In a blender,…

Iced Coffee
Vegan recipes
INGREDIENTS
1 or 2 espresso shots (about 30-40 ml, depends how strong you want your coffee)1 tsp of maple syrup150 ml EcoMil Instant Almond milk no added sugarsIce cubes
INSTRUCTIONS
When the coffee shot is ready, mix in the maple…

Passion Fruit & Chocolate Swiss Roll
Vegan recipes
INGREDIENTS
90g plain flour 15g corn-starch or tapioca-starch50g coconut oil, melted80g hazelnut drink made with Ecomil Instant Hazelnut drink in powder1 tbsp cocoa powder5g baking powder1 tsp cinnamon powder1 pinch of salt1 tsp cider…