PRODUCT DESCRIPTION
Organic fermented coconut-based preparation with mango and kefir vegan cultures.
ADDITIONAL INFORMATION
Ingredients
Instructions for use
Nutritional analysis
Allergen information
Water, coconut cream* (27%) (coconut* 72%, water), mango Alphonso puree* (17%), starch*, cane sugar*, acidifier: malic acid, thickener: agar-agar*, vegan kefir cultures.
*Ingredients from organic farming.
Product manufactured in a facility that also processes nuts.
Store between 2°C and 8°C. Keep refrigerated after opening and consume within 3 days. Delicious on its own and perfect for breakfast, you can use toppings like dried fruits, cocoa, oat, fruits, syrup,...
| Analysis per 100 g | Value |
|---|---|
| Energy | 431 kJ |
| Energy | 104 kcal |
| Fat | 6.50 g |
| of which saturates | 5.80 g |
| Carbohydrate | 10.00 g |
| of which sugars | 6.00 g |
| Protein | 0.80 g |
| Salt | 0.02 g |
| Denomination | Presence | Absence | Centre |
|---|---|---|---|
| Cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or their crossbred varieties and derivatives thereof. | * | ||
| Crustaceans and shellfish products. | * | ||
| Eggs and egg products | * | ||
| Fish and fish products. | * | ||
| Peanuts and peanut-based products. | * | ||
| Soya and soya products. | * | ||
| Milk protein. | * | ||
| Lactose | * | ||
| Nuts : almonds (Amygdalus communis L.), Hazelnut (Corylus avellana), Walnut (Juglans regia), cashew (Anacardium occidentale), Pecan [Carya illinoensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachio (Pistacia vera), macadamia nuts or Australia walnuts (Macadamia ternifolia) and derivatives, except nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin. | * | ||
| Celery and derivatives products. | * | ||
| Mustard and derivatives products. | * | ||
| Sesame seeds and products made from sesame seeds. | * | ||
| Sulfur dioxide and sulphites at concentrations above 10 mg / kg or 10 mg / liter in terms of SO 2 total, for products ready for consumption or as reconstituted according to manufacturer’s instructions. | * | ||
| Lupine and lupine-based products | * | ||
| Mollusks and mollusk products. | * |
