Ecomil Cuisine almond Bio 200 ml
Let us explain more about our ingredients:
- Water
- Almonds (7%)
- High oleic sunflower oil: Even the lightest drinks need a base to hold everything together, smooth things out, and bring balance. And even better if it’s rich in Omega 9!
- Agave syrup: It’s the DJ of the party — keeps the perfect balance between sweetness and texture, and prevents sugar from crystallizing.
- Arabic gum: A “natural glue” that binds flavors and aromas, keeping them from separating or settling.
- Xanthan gum: Just a pinch transforms liquids into silky textures that stay perfectly blended — no separation, no clumps!
- Sunflower lecithin: Helps water and fats get along like best friends, preventing that oily layer in your drink.
- Sea salt: A pinch of seasoning, To enhance the flavor without stealing the spotlight — like in any good recipe.
- Natural almond flavor: Yes, we admit it — we’re obsessed with that smell when you open the carton. That’s why we give it a little boost with natural flavoring.
Let us explain more about our ingredients:
- Water
- Almonds (7%)
- High oleic sunflower oil: Even the lightest drinks need a base to hold everything together, smooth things out, and bring balance. And even better if it’s rich in Omega 9!
- Agave syrup: It’s the DJ of the party — keeps the perfect balance between sweetness and texture, and prevents sugar from crystallizing.
- Arabic gum: A “natural glue” that binds flavors and aromas, keeping them from separating or settling.
- Xanthan gum: Just a pinch transforms liquids into silky textures that stay perfectly blended — no separation, no clumps!
- Sunflower lecithin: Helps water and fats get along like best friends, preventing that oily layer in your drink.
- Sea salt: A pinch of seasoning, To enhance the flavor without stealing the spotlight — like in any good recipe.
- Natural almond flavor: Yes, we admit it — we’re obsessed with that smell when you open the carton. That’s why we give it a little boost with natural flavoring.
PRODUCT DESCRIPTION
Organic dairy-free almond cooking cream, alternative to dairy and soya single creams, Tetra Brik 200 ml.
ADDITIONAL INFORMATION
Ingredients
Instructions for use
Nutritional analysis
Allergen information
Water, almond* (7%), sunflower oil*, agave syrup*, stabiliser (arabic gum*, xanthane gum), emulsifier: sunflower lecithin*, sea salt, natural flavouring*.
*From organic farming.
Shake well before opening. Keep refrigerated after opening and consume within 5 days.Ecomil Cuisine almond does not curdle when cooking. You can boil it and also mix it with acid ingredients (lemon, wine, mustard.). Try it in your sauces, soups, pastas, vegetables, and desserts, as well as in tea or coffee. Delicious, unctuous, ready to use, it will go easily with your salted or sweet recipes.
| Analysis per 100 g | Value |
|---|---|
| Energy | 383.0 kJ |
| Energy | 93 kcal |
| Fat | 8.50 g |
| of which saturates | 0.9 g |
| Carbohydrate | 1.0 g |
| of which sugars | 1.00 g |
| Fibre | 3.7 g |
| Protein | 1.3 g |
| Salt | 0.10 g |
| Denomination | Presence | Absence | Centre |
|---|---|---|---|
| Cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or their crossbred varieties and derivatives thereof. | * | * | |
| Crustaceans and shellfish products. | * | ||
| Eggs and egg products | * | ||
| Fish and fish products. | * | ||
| Peanuts and peanut-based products. | * | ||
| Soya and soya products. | * | * | |
| Milk protein. | * | ||
| Lactose | * | ||
| Nuts : almonds (Amygdalus communis L.), Hazelnut (Corylus avellana), Walnut (Juglans regia), cashew (Anacardium occidentale), Pecan [Carya illinoensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachio (Pistacia vera), macadamia nuts or Australia walnuts (Macadamia ternifolia) and derivatives, except nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin. | * | ||
| Celery and derivatives products. | * | ||
| Mustard and derivatives products. | * | * | |
| Sesame seeds and products made from sesame seeds. | * | * | |
| Sulfur dioxide and sulphites at concentrations above 10 mg / kg or 10 mg / liter in terms of SO 2 total, for products ready for consumption or as reconstituted according to manufacturer’s instructions. | * | ||
| Lupine and lupine-based products | * | ||
| Mollusks and mollusk products. | * |
