Ecomil Soy 0% Sugar Organic 1L

Ecomil Soja 0% azúcar Bio 1L

Water

10% Soy

Sea salt: a pinch of seasoning to enhance the flavor without stealing the spotlight, just like in any good recipe.

Ecomil Soja 0% azúcar Bio 1L

Water

10% Soy

Sea salt: a pinch of seasoning to enhance the flavor without stealing the spotlight, just like in any good recipe.

PRODUCT DESCRIPTION

Organic soy drink. No sugars / No sweeteners.

ADDITIONAL INFORMATION

Water, soy* (10%), sea salt.

Ingredients from organic farming.

Can be consumed directly or used as an ingredient in recipes. Shake well before use. Keep refrigerated after opening and consume within 5 days.
Analysis per 100 g Value
Energy 127.00 kJ
Energy 30 kcal
Fat 1.20 g
of which saturates 0.20 g
Carbohydrate 1.00 g
of which sugars 0.30 g
Protein 3.50 g
Salt 0.10 g
Denomination Presence Absence Centre
Cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or their crossbred varieties and derivatives thereof. *
Crustaceans and shellfish products. *
Eggs and egg products. *
Fish and fish products. *
Peanuts and peanut-based products. *
Soya and soya products. *
Milk protein. *
Lactose. *
Nuts: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecans [Carya illinoensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), macadamia nuts or Australian walnuts (Macadamia ternifolia) and derivatives, except nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin. *
Celery and derivative products. *
Mustard and derivative products. *
Sesame seeds and products made from sesame seeds. *
Sulphur dioxide and sulphites at concentrations above 10 mg/kg or 10 mg/litre in terms of total SO₂, for products ready for consumption or reconstituted according to manufacturer’s instructions. *
Lupin and lupin-based products. *
Molluscs and mollusc products. *
PRESENCE: The allergen is present in the product as it is part of its list of ingredients. | ABSENCE: The quality control protocol guarantees the absence of the allergen in the product. | PRODUCTION PLANT / MANUFACTURING LINE: The allergen is handled on the production line.