|Analysis per 100 g||Value|
|of which saturates||0.2 g|
|of which sugars||2.40 g|
Ecomil Almond milk classic calcium Bio 1 L
Organic almond milk with cane sugar and added calcium, Tetra Brik 1 L.
Water, cane sugar*, almond* (2%), corn maltodextrin*, tapioca starch*, sunflower oil*, calcareous marine algae: Lithothamnium calcareum, thickener: locust bean gum*, natural flavouring*.
*From organic farming.
How to useShake well before opening. Keep refrigerated after opening and consume within 5 days.
Ecomil organic almond milks can be consumed at any time of the day, hot or cold, in coffee or tea, and can also be used in your recipes: sauces, cakes, pancakes, puddings,…
|Cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or their crossbred varieties and derivatives thereof.||*||*|
|Crustaceans and shellfish products.||*|
|Eggs and egg products||*|
|Fish and fish products.||*|
|Peanuts and peanut-based products.||*|
|Soya and soya products.||*||*|
|Nuts : almonds (Amygdalus communis L.), Hazelnut (Corylus avellana), Walnut (Juglans regia), cashew (Anacardium occidentale), Pecan [Carya illinoensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachio (Pistacia vera), macadamia nuts or Australia walnuts (Macadamia ternifolia) and derivatives, except nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin.||*|
|Celery and derivatives products.||*||*|
|Mustard and derivatives products.||*|
|Sesame seeds and products made from sesame seeds.||*||*|
|Sulfur dioxide and sulphites at concentrations above 10 mg / kg or 10 mg / liter in terms of SO 2 total, for products ready for consumption or as reconstituted according to manufacturer’s instructions.||*|
|Lupine and lupine-based products||*|
|Mollusks and mollusk products.||*|
PRESENCE: The allergen is present in the product as part of its ingredients list.
ABSENCE: Absence of the allergen in the product is guaranteed by our quality control system.
CENTRE / PRODUCTION LINE: The allergen is processed in the production line.