Fruits Ice Cream

Ingredients for 4 people:

• 60 g of EcoMil Almond Instant dissolved in 500 ml of water
• 3 tablespoons of sugar
• 2 eggs (or 200 g of  silken tofu)
• 2  egg yorks (or tapioca wheat)
• 200 ml of vegetal cream (to whip)
• 500 ml of fruit juice (strawberry, banana, melon, watermelon, etc.)

Preparation:

1. Whip the eggs/tofu with sugar and add milk and fruit juice.
2. Heat this mixture without boiling. Let it cool down.
3. Then add the whippped cream and put in the fridge, stiring it from time to time.