Entries by ISABEL FERNANDEZ

, , ,

COOKIE ICE CREAM

Summer is here, and how can we welcome it? With this super cool recipe brought to us by @letitvegan_ ! If you were looking for an easy, delicious and fun recipe, you’re in luck! 🥳 Because the touch of our Coconut Cuisine mixed with the biscuit forms a mix of flavours that reminds us of summer in […]

KINDER VEGAN CREAM

INGREDIENTS 170gr of hazelnut cream (100% hazelnuts, homemade) 40gr maple syrup 40gr of instant oatmeal Shake drink Ecomil 50-80 ml Ecomil Almond Barista PREPARATION Mix an instant shake with the Barista ❤️ In a bowl, add all the ingredients and mix well (you can add more or less Barista for texture). Recipe and photo by […]

WAFFLES BANANA BREAD

Delicious waffles from @edeand ! With these quantities you can make enough for 2 people and accompany them with the toppings of your choice. Remember! If you don’t have a waffle maker… you can make pancakes or muffins! But don’t miss out on making them INGREDIENTS1 medium banana100 ml. Ecomil coco nature drink80 g. unsweetened […]

Albóndigas de Berenjena con Cuisine Almond Nature

INGREDIENTES Una berenjena grande Media cebolla pequeña (quien tolere bien puede poner más) 80 gr de champiñones 90 gr de copos de avena Una cucharada de semillas de lino 3 cucharadas de agua Aceite de oliva virgen extra Sal y pimienta Una pizca de pimentón Una pizca curry Una pizca de nuez moscada Orégano o […]

Bolitas de coco y chocolate

INGREDIENTES 200 ml de Cuisine Coco Ecomil 75 g de azúcar blanco 100 g de coco rallado 75 g de chocolate negro 1 cucharada de aceite de coco PREPARACIÓN En una sartén alta, añade la Cuisine de coco Ecomil y el azúcar. Déjalos a fuego medio-bajo (sin remover) hasta que la mezcla se vuelva más […]