Ecomil Oat Vanilla No Added Sugars Bio 1 L

100% plant-based | Dairy protein free | No added sugars | Oat

PRODUCT DESCRIPTION

Organic vanilla-flavored oat drink. No sweeteners / No added sugars / Contains naturally occurring sugars.

ADDITIONAL INFORMATION

Ingredients

Instructions for use

Nutritional analysis

Allergen information

Water, oats* (14%), sunflower oil*, natural vanilla flavoring*, and salt.
*Ingredients from organic farming.

It can be consumed directly or used as an ingredient in your recipes. It is recommended to shake before consumption. Once opened, it can be kept refrigerated for 5 days.

Analysis per 100 g	Value
Energy	229.00 kJ
Energy	54 kcal
Fat	1.50 g
of which saturates	0.30 g
Carbohydrate	9.00 g
of which sugars	4.50 g
Protein	0.9 g
Salt	0.09 g

Denomination	Presence	Absence
Cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or their crossbred varieties and derivatives thereof.	*
Crustaceans and shellfish products.		*
Eggs and egg products		*
Fish and fish products.		*
Peanuts and peanut-based products.		*
Soya and soya products.		*
Milk protein.		*
Lactose		*
Nuts : almonds (Amygdalus communis L.), Hazelnut (Corylus avellana), Walnut (Juglans regia), cashew (Anacardium occidentale), Pecan [Carya illinoensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachio (Pistacia vera), macadamia nuts or Australia walnuts (Macadamia ternifolia) and derivatives, except nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin.		*
Celery and derivatives products.		*
Mustard and derivatives products.		*
Sesame seeds and products made from sesame seeds.		*
Sulfur dioxide and sulphites at concentrations above 10 mg / kg or 10 mg / liter in terms of SO 2 total, for products ready for consumption or as reconstituted according to manufacturer’s instructions.		*
Lupine and lupine-based products		*
Mollusks and mollusk products.		*

PRESENCE: The allergen is present in the product as it is part of its list of ingredients. | ABSENCE: The quality control protocol guarantees the absence of the allergen in the product. | PRODUCTION PLANT / MANUFACTURING LINE: The allergen is handled on the production line.